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Certified Angus Beef, Boneless Chuck Roast, $13.48 avg/ea
An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.
Certified Angus Beef Round Cubes for Stew, 1.3 pound, $7.79 avg/ea
Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.
Certified Angus Beef, New York Strip Steak, Bone-In, Twin Pack, $38.47 avg/ea
Each package consists of 2 - 3 steaks, cut at 1/2 inch, weight is 2.5 - 3/lbs. Please specify in the comments if you would like thicker cuts.
USDA Choice Beef Bone-In, New York Strip Steak, 2 pound, $29.98 avg/ea
Product Marketing - Each pkg contains 2 steaks, cut at 3/4 inch. Each pkg weighs approx. 2 lbs. Please specify in the comments if you would like thicker cuts.
Certified Angus Prime Beef Top Round London Broil, 2 pound, $10.48 avg/ea
Packages are cut 1.5 to 2 inches thick. And are on average are 2 lbs.
Certified Angus Beef, Beef Rib Club Steak, Boneless, $14.39 avg/ea
Each steak weighs between .75 - 1 lb. but can be cut thicker. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef, Top Round Roast, $11.23 avg/ea
Roasts are on avg to 2 to 2.5 lbs. Specify if you would like a larger roast, up to 4 lbs.