Cellentani Antipasto Salad
Recipe - The Fresh Grocer of Meadow Ave
Cellentani Antipasto Salad
Prep Time1200 Minutes
Servings7
Cook Time900 Minutes
Ingredients
1 box Barilla® Protein+® Cellentani pasta
1 pint cherry tomatoes, halved
½ cup black olives, sliced
½ cup green olives, sliced
½ cup pepperoni, quartered
½ cup Genoa salami, quartered
¼ cup roasted red pepper, diced
½ cup mozzarella cheese balls
½ cup provolone cheese, cubed
1 cup artichoke hearts, quartered
8 leaves basil, sliced thin
Salt and black pepper to taste
¼ cup olive oil
2 tablespoons lemon juice
Directions
- Bring a large pot of water to a boil. Cook pasta according to package directions and drain. Drizzle pasta with 1 tablespoon olive oil and place on a sheet tray to cool down. Set aside.
- In a large bowl mix all ingredients, cooked pasta and dressing.
1200 minutes
Prep Time
900 minutes
Cook Time
7
Servings
Shop Ingredients
Makes 7 servings
Not Available
Bowl & Basket Grape Tomatoes, 1 pint
$2.99$2.99/pt
Bowl & Basket Large Ripe Pitted Olives, 6 oz
$1.99$0.33/oz
Bowl & Basket Specialty Garlic Stuffed Olives, 5.64 oz
On Sale! Limit 4
$2.49 was $2.99$0.44/oz
Hormel Original Pepperoni, 6 oz
On Sale!
$3.99 was $4.49$0.67/oz
Genoa Salami, 4 oz
On Sale! Limit 4
$2.99 was $3.99$0.75/oz
Mt. Olive Roasted Red Peppers, 12 fl oz
On Sale! Limit 4
$2.49 was $2.79$0.21/fl oz
Not Available
Bowl & Basket Sliced Provolone Natural Cheese, 10 count, 8 oz
$2.99$0.37/oz
Goya Quartered & Marinated Artichoke Hearts, 6 oz
$2.39$0.40/oz
Basil - Fresh One Bunch, 1 each
$2.99
Bowl & Basket Iodized Salt, 26 oz
$0.69$0.03/oz
Bowl & Basket Extra Virgin Olive Oil, 17 fl oz
$6.99$0.41/fl oz
Bowl & Basket Lemon Juice, 32 fl oz
$2.59$0.08/fl oz
Directions
- Bring a large pot of water to a boil. Cook pasta according to package directions and drain. Drizzle pasta with 1 tablespoon olive oil and place on a sheet tray to cool down. Set aside.
- In a large bowl mix all ingredients, cooked pasta and dressing.