Salamida Original State Fair Spiedie Marinade Sauce, 16 fl oz
Ingredients
Vinegar (Red Wine, Distilled), Soybean Oil, Salt, Black Pepper, Dehydrated Garlic, Spices, Natural Flavor, Monosodium Glutamate (to enhance flavor)15cal
1.5g
0g
160mg
Nutrition Facts
Calories
Total Fat1.5g2 %
Cholesterol0mg0 %
Sodium160mg6 %
Total Carbohydrate1g0 %
Protein0g0 %
Brand Information
Salamida, the first name in marinades since 1976 Famous flavors since 1976
Preparation & Usage
Shake Well Before Using. Directions: Submerge meat or vegetables completely in marinade and mix occasionally to ensure saturation. For best results marinate at least 24 hours or more in refrigerator. Marinate fish 30 minutes in refrigerator. Save unused marinade for basting while cooking. For Spiedie sandwiches: Use one inch cubes of meat on skewers and charbroil, serve on bread or as a salad topper. For flavor variety add fresh chopped garlic, mint leaves, or lemon juice to taste.
Features
No Sugar, Preservatives or Gluten
BPA Free
Ingredients
Vinegar (Red Wine, Distilled), Soybean Oil, Salt, Black Pepper, Dehydrated Garlic, Spices, Natural Flavor, Monosodium Glutamate (to enhance flavor)15cal
1.5g
0g
160mg
Nutrition Facts
Calories
Total Fat1.5g2 %
Cholesterol0mg0 %
Sodium160mg6 %
Total Carbohydrate1g0 %
Protein0g0 %
Legal
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