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USDA Choice Beef, Sirloin Steak, Boneless Loin, $7.99 avg/ea
Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef, Top Round Roast, $11.23 avg/ea
Roasts are on avg to 2 to 2.5 lbs. Specify if you would like a larger roast, up to 4 lbs.
Certified Angus Beef Round Cubes for Stew, 1.3 pound, $7.79 avg/ea
Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.
USDA Choice Beef New York Strip Steak, Boneless, $15.99 avg/ea
Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb., but can be cut thicker, please specify in your comments.
USDA Choice Beef Bone-In, New York Strip Steak, 2 pound, $29.98 avg/ea
Product Marketing - Each pkg contains 2 steaks, cut at 3/4 inch. Each pkg weighs approx. 2 lbs. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef, Sirloin Steak, Boneless Loin, $8.49 avg/ea
Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.