Bell's New England Style Cranberry Stuffing, 12 oz
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron [Vitamin B1], Thiamine Mononitrate [Vitamin B2], Riboflavin, Folic Acid), Dehydrated Cranberry (Cranberries, Sugar, Glycerine, Sunflower Oil), Sugar, Salt, Distilled Vinegar, Contains less than 2% Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Yeast, Dough Conditioners (Ascorbic Acid, L-Cysteine Monohydrochloride), Dried Onions, Dried Celery, Spices, Dried Garlic, Natural Flavor Enhancer (Hydrolyzed Corn Protein, Yeast Extract, Salt, Disodium Inosinate and Disodium Guanylate), Vegetable Oil (Canola and/or Sunflower), Hydrolyzed Vegetable Protein Blend (Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Safflower Oil), Natural Flavors, Palm Oil and Disodium Inosinate and Guanylate100cal
1g
4g
460mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium460mg20 %
Total Carbohydrate20g7 %
Protein2g4 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium40mg0 %
Brand Information
Made with Genuine Bell's All Natural Salt Free Seasoning - Over 150 Years of Tradition The Choice of Generations In 1867, a Boston inventor and amateur cook named William G. Bell created a unique combination of herbs and spices. It was a subtle, flavorful, and truly memorable mixture he simply called Bell's Seasoning. Bell's Seasoning soon became a treasured staple of kitchens throughout New England. Today, all of Bell's fine products are made with the original spice blend created over 150 years ago! And while our recipes are now ready-mixed for convenient, everyday enjoyment, our commitment to purity, quality, and superior taste remains unchanged.
Product Detail
Made with Ocean Spray® Cranberries
Preparation & Usage
Cooking Instructions In-the-Bird Cooking (Stuffs approximately 14 pounds of poultry.) 1. In a mixing bowl, combine Stuffing Mix, 1/2 cup melted butter/margarine, and 2 1/2 cups hot water. Toss gently with a fork to blend evenly. 2. Cover bowl and let stand 5 minutes before using. 3. Pack lightly into poultry cavity and roast according to poultry wrapper. (Do not stuff bird until ready to roast.) Saucepan: 1. In a medium saucepan, bring 3 1/4 cups of water and 1/2 cup butter or margarine to a boil. 2. Stir in Stuffing Mix, cover, and remove from heat. 3. Let stand 5 minutes. Fluff with fork before serving. Microwave: (Microwave ovens vary. Cooking time is approximate.) 1. Combine Stuffing Mix, 3 1/4 cups of water and 1/2 cup butter or margarine in microwave-safe bowl. 2. Cover bowl and microwave on high for 5-6 minutes. 3. Fluff with fork before serving. Casserole-Style Stuffing For a delicious, crisper stuffing that's cooked outside the bird... prepare desired number of servings as described above. Then spoon into a lightly-greased casserole, cover, and bake at 350°F for 30-35 minutes or internal temperature reaches 185°F. Customize Your Stuffing To customize your stuffing, add chopped celery, onions, mushrooms, pine nuts, or any other ingredient you think would be a great addition to Bell's Stuffing.
Features
Same Great Flavor, New Convenient Package
Stuffs a 14-pound turkey
Ready in Just 5 Minutes
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron [Vitamin B1], Thiamine Mononitrate [Vitamin B2], Riboflavin, Folic Acid), Dehydrated Cranberry (Cranberries, Sugar, Glycerine, Sunflower Oil), Sugar, Salt, Distilled Vinegar, Contains less than 2% Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Yeast, Dough Conditioners (Ascorbic Acid, L-Cysteine Monohydrochloride), Dried Onions, Dried Celery, Spices, Dried Garlic, Natural Flavor Enhancer (Hydrolyzed Corn Protein, Yeast Extract, Salt, Disodium Inosinate and Disodium Guanylate), Vegetable Oil (Canola and/or Sunflower), Hydrolyzed Vegetable Protein Blend (Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Safflower Oil), Natural Flavors, Palm Oil and Disodium Inosinate and Guanylate100cal
1g
4g
460mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium460mg20 %
Total Carbohydrate20g7 %
Protein2g4 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium40mg0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.