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Applegate Naturals Uncured Genoa Salami, 4 oz, $6.49
Natural®* *Minimally processed, no artificial ingredients. No Antibiotics Ever** **Pork never administered antibiotics or fed animal by-products. Applegate Humanely Raised‡ ‡Pork raised with no crafes ever on vegetarian feed with no added hormones or growth promotants.
Citterio Fresco All Natural Prosciutto, 4 oz, $6.49
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Boar's Head Bianco D'Oro Uncured Italian Dry Salame 12 oz, $10.99
Boar's Head Bianco D'Oro Uncured Italian Dry Salame 12 oz
Boar's Head Uncured Genoa Salami 5 oz, $3.99
All Natural*n*No artificial ingredients, minimally processed.nnNo Nitrates or Nitrites Added† n†Except for those naturally occurring in cultured celery juice and sea salt
Boar's Head Salame with White Wine 8 oz, $12.99
A mediterranean classic made with a savory blend of all natural pork, white wine and traditional spices to create a rich, mild flavor. All natural* *No artificial ingredients, minimally processed. No preservatives, no nitrite or nitrate added, except for the naturally occurring nitrite in sea salt and celery powder.
Boar's Head Piccante Uncured Sopressata Spicy Dry Sausage 9 oz, $10.99
No nitrates or nitrites added Except for those naturally occuring in sea salt and celery powder.
Boar's Head Superiore Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Boar's Head Uncured Piccante Sopressata 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder A spicy blend of hand-trimmed cuts of pork with zesty spices aged a minimum of 16 days for a piquant take on a southern Italian favorite.
Boar's Head Uncured Sopressata Dry Sausage 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder
Boars Head Uncured Genoa Salame 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A bold blend of pork, garlic and pepper authentic to the classic cuisine of northern italy. Aged a minimum of 16 days in the traditional Italian style to produce a uniquely rich flavor.
Boar's Head Charcuterie Trio: Uncured Genoa Salami, Prosciutto Riserva Stradolce & Uncured Sopressata, 6 oz, $9.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder
Boar's Head Uncured Spanish Style Chorizo 8 oz, $9.99
No nitrates or nitrites added* *Except for those naturally occurring in sea salt and celery powder. A spanish style pork sausage that is spiced with paprika and aged a minimum of 16 days
Veroni Salame Milano, Calabrese, Toscano Antipasto Italiano, 4 oz, $8.99
Veroni Salame Milano, Calabrese, Toscano Antipasto Italiano, 4 oz Salami Trio Salame Milano Mild Salami Seasoned with Garlic and Pepper Salame Calabrese Hot and Spicy Salami Salame Toscano Spicy Salami Seasoned with Fennel Seeds
Formaggio Handmade Gluten Free Artisan Wraps, 7 count, 5 oz, $8.49
Formaggio Handmade Gluten Free Artisan Wraps, 7 count, 5 oz Imported Prosciutto Around Soft & Silky Fresh Mozzarella
