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Bowl & Basket Sweet Italian Sausage, 2.5-3 LB, $8.73 avg/ea
All Natural* *Minimally Processed *No Artificial Ingredients
Jones Dairy Farm All Natural Original Pork Sausage, 16 oz, $6.99
All natural*n* No Artificial Ingredients and Only Minimally Processed.nnNow 33% Bigger**n**33% bigger than 12oz roll
Alfresco Roasted Pepper & Asiago with Mesquite Smoke Chicken Sausage, 4 count, 11 oz, $5.99
All natural* * No artificial ingredients minimally processed
Alfresco Sweet Italian Style with Red and Green Peppers Chicken Sausage, 11 oz, $5.99
All natural* *No artificial ingredients minimally processed
Johnsonville Brats Original Bratwurst, 19 oz, $5.99
Johnsonville Brats Original Bratwurst, 19 oz Upgrade your next barbecue, picnic, or family gathering with Johnsonville Original Brats! This original family recipe is made with only premium cuts of pork and seasoned with a unique blend of herbs and spices delivering a juicy, robust flavor. Our Original Brats have all the flavor you crave without any artificial colors or flavors, nitrates, or nitrites. Perfect for summer cookouts, Johnsonville Original Brats easy to grill and taste great in a variety of recipes as well! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Shady Brook Farms Hot Italian Lean Turkey Sausage, 6 count, 20 oz, $5.99
*No Added Hormones or Steroids†n*Turkeys raised with no added hormones or steroids.n†Federal regulations prohibit the use of hormones or steroids in poultry.nnNo Growth-Promoting AntibioticsnAntibiotics responsibly used only when needed for treatment or prevention of illness.nn69% less fat than USDA data for Italian pork sausage.**n**This product contains 9g fat compared to 29g fat in Italian pork sausage per 93g raw serving.
Hillshire Farm Beef Smoked Sausage, 12 oz., $5.49
When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked beef sausage delivers a farmhouse-quality meal with rich, bold flavor. From soups to stews, it's an instant family favorite. For a delicious meal the whole family can enjoy, cook this delectable smoked sausage in a skillet and serve with a side of roasted vegetables and potatoes. Includes one 12 oz package of Hillshire Farm Beef Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we're confident you'll taste our commitment to quality in every bite.
Johnsonville Andouille Smoked Rope Sausage, 13.5 oz, $4.99
Johnsonville turns up the heat with delicious Andouille Smoked Sausage! Made with 100% premium cuts of pork and combined with a special blend of Cajun spices, Johnsonville Andouille Smoked Sausage makes an everyday meal zing with flavor. Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy in Johnsonville, Wisconsin.
Hillshire Farm® Lite Polska Kielbasa Smoked Sausage, 13 oz., $4.19
Handcrafted with natural spices and only our finest cuts of meat, Hillshire Farm Lite Polska Kielbasa Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, this flavorful smoked Polish sausage delivers farmhouse quality with a rich, bold flavor. Versatile enough for any meal, serve this polska kielbasa sausage as a breakfast meat or dinner sausage.
Alfresco Spinach & Feta with a Hint of Rosemary Chicken Sausage, 4 count, 11 oz, $5.99
All natural* * No artificial ingredients minimally processed
Boar's Head Italian Style Uncured Dry Sausage, 7.5 oz, $8.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder.nnA classic blend of pork with white wine and authentic Italian seasonings. Crafted according to centuries-old traditions and naturally aged for a mild, rich flavor.
Boars Head Italian Style Uncured Dry Sausage 7.5 oz, $8.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A blend of hand-trimmed cut off with zesty Italian seasonings and white wine. Dry cured in the maner preferred by master salame makers and aged naturally to perfection for a spicy mediterranean flavor.
