Duncan Hines Perfectly Moist Classic White Cake Mix, 15.25 oz
Sale Information
Ingredients
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Wheat Starch, Canola Oil, Contains less than 2% of: Modified Corn Starch, Dextrose, Salt, Propylene Glycol Mono-and Diesters, Mono- and Diglycerides, Fractionated Palm Oil, Soy Lecithin, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Ascorbic Acid, Natural and Artificial Flavor170cal
2g
18g
340mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium340mg15 %
Total Carbohydrate35g13 %
Protein1g0 %
Vitamin D0μg0 %
Iron1.1mg6 %
Potassium0mg0 %
Product Detail
Duncan Hines Perfectly Moist Classic White Cake Mix makes a moist and delicious cake that is sure to become a family favorite. The smooth and velvety cake batter makes it easy to bake a perfectly moist white cake every time. Prepare this white cake as cake pops or use as a cupcake mix; try adding food coloring for exciting rainbow hues. Simply add water, egg whites and vegetable oil, then beat. Pour into a pan and bake for the recommended time in the instructions. This boxed cake mix makes one 13 by 9 cake or 24 cupcakes. From birthday cake to single serve desserts, Duncan Hines has you covered when you're ready to bake and create.
Preparation & Usage
You Will Need: 1 cup water 3 large egg whites 1/2 cup vegetable oil Baking Instructions: See side of box for ingredient swaps Step 1. Prep Preheat oven to 350°F. Spray bottom and sides of pan(s) with PAM® Baking Spray. Use baking cups for cupcakes. Step 2. Mix Blend cake mix, water, egg whites and oil in a large bowl on low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Pour into pan(s) and bake immediately. Step 3. Bake Bake on rack in center of oven following chart below. Cake is done when toothpick inserted in center comes out clean. Cool cake(s) in pan on wire rack 15 minutes. Remove cake(s) from pan and cool completely before frosting. Frost cooled cake(s) with Duncan Hines® whipped fluffy white frosting. High Altitude (Over 3,500 Ft): Preheat Oven to 350°F. Add 2 Tablespoons of Flour Into Cake Mix. Add 1 Cup Water, 1/2 Cup Oil, and 3 Large Egg Whites. Blend as Directed in Step 2. Bake at 350°F. Two 8-Inch Pans 23-28 Min; 13 x 9-Inch Pan 21-25 Min; 24 Cupcakes 16-20 Min. Pan Size: Two 8-Inch; Bake Time: 24-28 Min Pan Size: Two 9-Inch; Bake Time: 23-28 Min Pan Size: 13 x 9 Inch; Bake Time: 23-28 Min Pan Size: Bundt®**; Bake Time: 33-36 Min Pan Size: 24 Cupcakes; Bake Time: 18-21 Min **Bundt is a Registered Trademark of Northland Aluminum Products, Inc., Minneapolis, Minnesota Try these ingredient swaps! Replace 1 Cup of Water with: 1 cup of your favorite dairy or plant-based milk. Replace 1/2 Cup of Vegetable Oil with: 1/2 cup Greek yogurt, refined coconut oil or applesauce.
Features
Kosher
Sale Information
Ingredients
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Wheat Starch, Canola Oil, Contains less than 2% of: Modified Corn Starch, Dextrose, Salt, Propylene Glycol Mono-and Diesters, Mono- and Diglycerides, Fractionated Palm Oil, Soy Lecithin, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Ascorbic Acid, Natural and Artificial Flavor170cal
2g
18g
340mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium340mg15 %
Total Carbohydrate35g13 %
Protein1g0 %
Vitamin D0μg0 %
Iron1.1mg6 %
Potassium0mg0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.