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COLUMBUS Charcuterie Sampler, 12 ounce, $14.99
With the COLUMBUS Sliced Charcuterie Sampler charcuterie board building has never been easier with this convenient variety pack. This pre-sliced, ready-to-serve salami sampler pack includes the perfect combination of salami for any occasion. Includes Calabrese, Genoa, Italian Dry and Sopressata salame for a flavorful foundation for any charcuterie board. Simply pair this salami sampler with your favorite cheeses, crackers, fruits and other accoutrements. Not only perfect for charcuterie, this salami variety pack is great for sandwiches that will surely not disappoint. COLUMBUS is a trademark of Columbus Manufacturing, Inc. Copyright Columbus Manufacturing, Inc. All images are owned by Columbus Manufacturing, Inc.
Boar's Head Charcuterie Duet: Hard Salami & Smoked Gouda Cheese, 6 oz, $7.99
Hard Salami Processed with Natural Smoke Flavor. BHA, BHT with Citric Acid Added to Protect Flavor
Boar's Head Charcuterie Trio: Uncured Genoa Salami, Prosciutto Riserva Stradolce & Uncured Sopressata, 6 oz, $10.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder
Applegate Naturals Uncured Genoa Salami, 4 oz, $6.49
Natural®* *Minimally processed, no artificial ingredients. No Antibiotics Ever** **Pork never administered antibiotics or fed animal by-products. Applegate Humanely Raised‡ ‡Pork raised with no crafes ever on vegetarian feed with no added hormones or growth promotants.
Citterio Fresco All Natural Prosciutto, 4 oz, $6.49
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Citterio Fresco Mortadella, 4 oz, $3.99
All natural* *Minimally processed. No artificial ingredients. So very distinctive and aromatic, the typical aroma and softness of our truly Italian-style Mortadella comes from the combination of select meat cuts and the slow cooking process in traditional brick ovens.
Oscar Mayer Hard Salami, 8 oz Pack, $7.79
Oscar Mayer Hard Salami Lunch Meat, with natural smoked flavor added, is a great option for sandwiches or as a snack between meals. Made with quality sliced meat, this fully cooked hard salami has a familiar flavor with a smoky kick. Salami slices are always a great choice for making lunch at home or work. Use our sliced hard salami to make a tasty salami sandwich for school lunches, or add it to your favorite charcuterie board or meat tray. Hard salami sandwich meat is also delicious on salads or with cheese and crackers. Keep Oscar Mayer lunch meat refrigerated in the resealable 8-ounce pack. If you enjoy our hard salami, try our cotto salami lunch meat and many other varieties of deli department cold cuts. • One 8 oz plastic pack of Oscar Mayer Hard Salami Natural Smoke Flavor Added Sliced Lunch Meat • Oscar Mayer Hard Salami is a great sandwich meat with added natural smoked flavor • Quality salami slices provide classic deli meat taste with a hint of smokiness
Boar's Head Traditional Pepperoni 6.5 oz, $5.99
A rich blend of pork, beef, pepper and spices cured in an edible natural casing according to traditional methods. An Italian classic with a bold flavor.
Boar's Head Piccante Uncured Sopressata Spicy Dry Sausage 9 oz, $10.99
No nitrates or nitrites added Except for those naturally occuring in sea salt and celery powder.
Boar's Head Superiore Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Boar's Head Uncured Piccante Sopressata 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder A spicy blend of hand-trimmed cuts of pork with zesty spices aged a minimum of 16 days for a piquant take on a southern Italian favorite.
Boar's Head Uncured Sopressata Dry Sausage 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder
Boars Head Uncured Genoa Salame 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A bold blend of pork, garlic and pepper authentic to the classic cuisine of northern italy. Aged a minimum of 16 days in the traditional Italian style to produce a uniquely rich flavor.
Boar's Head Uncured Spanish Style Chorizo 8 oz, $9.99
No nitrates or nitrites added* *Except for those naturally occurring in sea salt and celery powder. A spanish style pork sausage that is spiced with paprika and aged a minimum of 16 days
Columbus Reduced Sodium Italian Dry Salame, 8 oz, $9.99
46% Less Sodium Based on USDA Data for Dry Salame. Sodium Reduced from 633mg to 340mg Per Serving.nnPork Raised without Added Hormones Ever*n*Federal Regulations Prohibit the Use of Hormones in PorknnPairing GuidenAged cheddarnPinot noirnPilsner
Formaggio Imported Prosciutto Fresh Mozzarella Artisan Wraps, 5 oz, $8.49
Formaggio Imported Prosciutto Fresh Mozzarella Artisan Wraps, 5 oz
