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Certified Angus Beef, Sirloin Steak, Boneless Loin, $7.64 avg/ea
Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef Round Cubes for Stew, 1.3 pound, $7.14 avg/ea
Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.
Certified Angus Beef, New York Strip Steak, Boneless, $16.99 avg/ea
Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb. Please specify in the comments if you would like thicker cuts.
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $7.49
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz All Natural* *Minimally Processed
Certified Angus Beef, Beef Rib Club Steak, Boneless, $15.19 avg/ea
Each steak weighs between .75 - 1 lb. but can be cut thicker. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef, New York Strip Steak, Bone-In, Twin Pack, $43.97 avg/ea
Each package consists of 2 - 3 steaks, cut at 1/2 inch, weight is 2.5 - 3/lbs. Please specify in the comments if you would like thicker cuts.
Schweid & Sons The Katana Blend Fresh Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count, $12.99
■ Wagyu is a 100% American Beef Cattle Breed with High Marbling that is Similar to Kobe from Japan ■ Restaurant-Quality Burger Made with Only Tender, Whole Cuts of Wagyu Beef ■ Raised with No Added Hormones, Steroids, or Antibiotics
Certified Angus Prime Beef, Boneless New York Strip Steak, $33.59 avg/ea
2 steaks per package, Cut 3/4 inch. Each package is 1.25 - 1.5/lbs , but can be cut thicker, please specify in your comments.
Authenticity Provisions Natural Grass Fed Ground Beef, 16 oz, $8.99
Authenticity Provisions Natural Grass Fed Ground Beef, 16 oz Authenticity Provisions premium line of grass fed beef is raised without use of antibiotics, growth promotants or hormones. No grain or animal by-products — Ever.