Momofuku Soy & Scallion Noodles, 3.39 oz, 5 count
Ingredients
Wheat Flour, Water, Salt, Invert Sugar, Soybean Oil, Defatted Soybeans, Wheat, Dried Green Onion, Sesame Oil, Caramel Color, Yeast Powder, Malic Acid320cal
3g
6g
1450mg
Nutrition Facts
Calories
Total Fat3g4 %
Cholesterol0mg0 %
Sodium1450mg63 %
Total Carbohydrate63g23 %
Protein11g9 %
Vitamin D0μg0 %
Iron0.7mg4 %
Potassium180mg9 %
Brand Information
If you've been to one of our restaurants, you know that Momofuku is serious about good food. If you haven't, it's nice to meet you. We were founded by Chef David Chang in New York. We've opened restaurants around the world and now we're bringing our flavors to your kitchen. We've partnered with A-Sha Foods of Taiwan to make these air-dried, never-fried noodles. They're flavor-packed like the dishes Momofuku is known for. Plus they're made with simple, quality ingredients that we're proud to stand behind.
Features
Rich Soy Balanced with Sesame Oil and Scallions
5 servings of air dried, never fried noodles
Vegan
Ingredients
Wheat Flour, Water, Salt, Invert Sugar, Soybean Oil, Defatted Soybeans, Wheat, Dried Green Onion, Sesame Oil, Caramel Color, Yeast Powder, Malic Acid320cal
3g
6g
1450mg
Nutrition Facts
Calories
Total Fat3g4 %
Cholesterol0mg0 %
Sodium1450mg63 %
Total Carbohydrate63g23 %
Protein11g9 %
Vitamin D0μg0 %
Iron0.7mg4 %
Potassium180mg9 %
Legal
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