Roasts & Briskets (25)

Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $48.97 avg/ea

Certified Angus Beef Center Cut Rib Roast

USDA Choice Beef Whole Beef Tenderloin, 8 pound, $175.92 avg/ea

USDA Choice Beef Whole Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

USDA Choice Whole Peeled Beef Tenderloin, 8 pound, $175.92 avg/ea

USDA Choice Whole Peeled Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Certified Angus Beef, Beef Tenderloin, $155.94 avg/ea

Certified Angus Beef, Beef Tenderloin

Certified Angus Beef, Boneless Chuck Roast, $19.10 avg/ea

Certified Angus Beef, Boneless Chuck Roast

USDA Choice Beef, Chuck Short Ribs, Bone-In, $12.49 avg/ea

USDA Choice Beef, Chuck Short Ribs, Bone-In

Bowl & Basket Flat Cut Corned Beef Brisket, $22.79 avg/ea

Bowl & Basket Flat Cut Corned Beef Brisket

Certified Angus Beef, Boneless Shoulder Roast, $13.11 avg/ea

Certified Angus Beef, Boneless Shoulder Roast

Beef Loin, Boneless, Certified Angus Beef Peeled Butt Tenderloin, 1 pound, $23.99/lb

All tenderloin can be: custom cut and tied for Roast OR custom cut into Steaks. Please include your choice in the comments.

Certified Angus Beef, Boneless, Eye of Round Roast, $29.72 avg/ea

Certified Angus Beef, Boneless, Eye of Round Roast

Certified Angus Beef Corned Beef Brisket, Average 3.1 pounds, $21.67 avg/ea

Flat cut. Package weights vary (2.75 - 3.50 lbs.) You will be charged accordingly.

Certified Angus Beef, Top Round Roast, $17.98 avg/ea

Certified Angus Beef, Top Round Roast

USDA Choice Beef, Chuck Short Ribs, Bone-In, $12.49 avg/ea

USDA Choice Beef, Chuck Short Ribs, Bone-In

USDA Choice Beef, Flanken Short Ribs, $12.59 avg/ea

USDA Choice Beef, Flanken Short Ribs

Certified Angus Beef, Top Round Brasciol, $6.74 avg/ea

Certified Angus Beef, Top Round Brasciol

Certified Angus Beef, Boneless, Bottom Round Roast, $20.22 avg/ea

Certified Angus Beef, Boneless, Bottom Round Roast

Bowl & Basket Reduced Sodium Flat Cut Corned Beef Brisket, $26.24 avg/ea

Bowl & Basket Reduced Sodium Flat Cut Corned Beef Brisket

Certified Angus Beef, Rump Roast, $21.81 avg/ea

Certified Angus Beef, Rump Roast

Certified Angus Beef Beef Rib Back Bones, 1 pound, $7.99/lb

Certified Angus Beef, Brisket, $20.98 avg/ea

Certified Angus Beef, Brisket

Beef Bone-In, Hindshank, 1 pound, $8.99 avg/ea

Beef Bone-In, Hindshank, 1 pound

Certified Angus Beef Boneless Chuck Short Rib, 1 pound, $11.99/lb

Certified Angus Prime Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $72.85 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

Nature's Reserve Australian Beef Uncured Corned Beef Brisket, Average 3.1 pounds, $21.67 avg/ea

Grass Fed Beef. Package weights vary (2.75 - 3.50 lbs.) You will be charged accordingly.

Reddi Gourmet USDA Choice Corned Beef Brisket, Average 3.1 pounds, $18.57 avg/ea

Package weights vary (2.75 - 3.50 lbs.) You will be charged accordingly.