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Citterio Fresco All Natural Prosciutto, 4 oz, $6.49
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Veroni Salame Milano, Calabrese, Toscano Antipasto Italiano, 4 oz, $8.99
Veroni Salame Milano, Calabrese, Toscano Antipasto Italiano, 4 oz Salami Trio Salame Milano Mild Salami Seasoned with Garlic and Pepper Salame Calabrese Hot and Spicy Salami Salame Toscano Spicy Salami Seasoned with Fennel Seeds
Citterio Fresco Genoa Salame, 4 oz, $5.79
Premium Italian-Style Genoa Salame All natural* *Minimally processed. No artificial ingredients. Genoa Salame is made from the finest selection of fresh, whole muscle pork combined with fresh cracked pepper and a distinct selection of premium natural spices. This savory mixture is then gently stuffed into a casing for an intentional unhurried aging process.
Boar's Head Charcuterie Trio: Uncured Genoa Salami, Prosciutto Riserva Stradolce & Uncured Sopressata, 6 oz, $10.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder
Boar's Head Piccante Uncured Sopressata Spicy Dry Sausage 9 oz, $10.99
No nitrates or nitrites added Except for those naturally occuring in sea salt and celery powder.
Boar's Head Superiore Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Boar's Head Uncured Piccante Sopressata 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder A spicy blend of hand-trimmed cuts of pork with zesty spices aged a minimum of 16 days for a piquant take on a southern Italian favorite.
Boar's Head Uncured Sopressata Dry Sausage 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder
Boars Head Uncured Genoa Salame 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A bold blend of pork, garlic and pepper authentic to the classic cuisine of northern italy. Aged a minimum of 16 days in the traditional Italian style to produce a uniquely rich flavor.
Boar's Head Uncured Spanish Style Chorizo 8 oz, $9.99
No nitrates or nitrites added* *Except for those naturally occurring in sea salt and celery powder. A spanish style pork sausage that is spiced with paprika and aged a minimum of 16 days
Oscar Mayer Hard Salami, 8 oz Pack, $7.79
Oscar Mayer Hard Salami Lunch Meat, with natural smoked flavor added, is a great option for sandwiches or as a snack between meals. Made with quality sliced meat, this fully cooked hard salami has a familiar flavor with a smoky kick. Salami slices are always a great choice for making lunch at home or work. Use our sliced hard salami to make a tasty salami sandwich for school lunches, or add it to your favorite charcuterie board or meat tray. Hard salami sandwich meat is also delicious on salads or with cheese and crackers. Keep Oscar Mayer lunch meat refrigerated in the resealable 8-ounce pack. If you enjoy our hard salami, try our cotto salami lunch meat and many other varieties of deli department cold cuts. • One 8 oz plastic pack of Oscar Mayer Hard Salami Natural Smoke Flavor Added Sliced Lunch Meat • Oscar Mayer Hard Salami is a great sandwich meat with added natural smoked flavor • Quality salami slices provide classic deli meat taste with a hint of smokiness
