Rana 5 Cheese Tricolor Signature Tortelloni Family Size, 20 oz
Ingredients
Filling (Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese (Pasteurized Milk, Pasteurized Cream, Citric Acid), Romano Cheese made from Cow's Milk (Pasteurized Cultured Milk, Salt, Enzymes), Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Corn Starch and Potato Fiber, Chicory Root Fiber, Fontina Cheese (Pasteurized Cultured Part-Skimmed Milk), Sea Salt, Enzymes), 2% or less of Salt, Autolyzed Yeast Extract), Pasta (Durum Wheat Flour, Eggs, Water, Tomato, Dried Spinach)Brand Information
Master pastamaker over 50 years - Verona, Italia Rana™ Italy's Most Loved®* "My best Tortelloni ever! Extra creamy" Giovanni Rana My Story I am Giovanni Rana, born in Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the #1 filled pasta in Italy*. My dough, as thin as the dough my grandmother made, allows the wonderful flavors of the filling to shine through. Buon Appetito! Giovanni Rana * Based on refrigerated pasta sales A product of La Famiglia Rana™ Live life generously
Product Detail
No GMO - Non-genetically engineered ingredients** **This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us Did you know? In this product there are: • no preservatives • no GMO ingredients • no artificial flavors • no artificial colors • no hydrogenated fats • no gums • no powdered eggs • 100% cage-free eggs + + Eggs from hens not raised in cages There is an art of blending the best cheeses. Some cheeses give a wonderful creamy texture, and others bring the perfect balance of flavor. It is my pleasure to bring you this mild blend based on one of my favorite recipes.
Preparation & Usage
Serving Suggestions: Pair with Giovanni Rana Basil Pesto Sauce Or try Tricolor Tortelloni with Cherry Tomatoes and Fresh Basil Toss prepared tortelloni with blistered cherry tomatoes and extra virgin olive oil. Garnish with shaved parmigiano reggiano and fresh basil leaves.
Features
3 min
With ricotta, mozzarella, Romano, mascarpone and Fontina cheeses - mild flavor
Ingredients
Filling (Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese (Pasteurized Milk, Pasteurized Cream, Citric Acid), Romano Cheese made from Cow's Milk (Pasteurized Cultured Milk, Salt, Enzymes), Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Corn Starch and Potato Fiber, Chicory Root Fiber, Fontina Cheese (Pasteurized Cultured Part-Skimmed Milk), Sea Salt, Enzymes), 2% or less of Salt, Autolyzed Yeast Extract), Pasta (Durum Wheat Flour, Eggs, Water, Tomato, Dried Spinach)Legal
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