Quaker Sour Cream & Onion Rice Crisps, 3.03 oz
On Sale! Limit 4

Quaker Sour Cream & Onion Rice Crisps, 3.03 oz

On Sale! Limit 4
$1.99was $2.49
$0.66/oz
Gluten Free Gluten Free
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Whole Grain Whole Grain
View Dietary & Lifestyle Guides

Sale Information

On Sale! Limit 4Sale price valid from 11/8/2024 until 11/14/2024

Ingredients

Whole Grain Brown Rice Flour, Corn Grits, Vegetable Oil (Canola and/or Sunflower Oil), Salt, Corn Maltodextrin, Onion Powder, Buttermilk Powder, Dextrose, Whey, Sour Cream (Cream, Nonfat Milk, Cultures), Garlic Powder, Natural Flavor, Nonfat Dry Milk, Sugar, Gum Arabic, Spices, Tocopherols (to preserve freshness)
UPC: 00030000169124

130cal

Calories

5g

Total Fat

1g

Total Sugars

240mg

Sodium

Nutrition Facts

3Per recommended serving About 16 pieces (28g)
serving size
28 gram
Amount Per Serving

Calories

130
% Daily Values *

Total Fat5g
6 %

Saturated Fat0.5g
3%
Trans Fat0g
Polyunsaturated Fat1.5g
Monounsaturated Fat3g

Cholesterol0mg
0 %

Sodium240mg
10 %

Total Carbohydrate20g
7 %

Dietary Fiber1g
4%
Total Sugars1g
Added Sugars1g
2%

Protein2g
0 %

Vitamin D0μg
0 %

Calcium10mg
0%

Iron10mg
0 %

Potassium0.4mg
2 %

Vitamin A80μg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Detail

Sour Cream & Onion | 3.03 Ounce | No Artificial Preservatives Or Flavors | No High Fructose Corn Syrup | Low Cholesterol Per Serving | 14g Whole Grains Per Serving Great mornings inspire great days bustling with new possibilities, unknown adventures, and amazing friends. Prepare for all that lies ahead by filling your bowls, bellies, and hearts with the love of a nourishing breakfast from Quaker Oats.

Features

Flavor with Other Natural Flavors

Gluten Free

14 Grams Whole Grains per Serving

Popped. Never Fried

No Artificial Preservatives or Flavors

No High Fructose Corn Syrup

Low Cholesterol

No Added Colors

Sale Information

On Sale! Limit 4Sale price valid from 11/8/2024 until 11/14/2024
UPC: 00030000169124

Ingredients

Whole Grain Brown Rice Flour, Corn Grits, Vegetable Oil (Canola and/or Sunflower Oil), Salt, Corn Maltodextrin, Onion Powder, Buttermilk Powder, Dextrose, Whey, Sour Cream (Cream, Nonfat Milk, Cultures), Garlic Powder, Natural Flavor, Nonfat Dry Milk, Sugar, Gum Arabic, Spices, Tocopherols (to preserve freshness)

130cal

Calories

5g

Total Fat

1g

Total Sugars

240mg

Sodium

Nutrition Facts

3Per recommended serving About 16 pieces (28g)
serving size
28 gram
Amount Per Serving

Calories

130
% Daily Values *

Total Fat5g
6 %

Saturated Fat0.5g
3%
Trans Fat0g
Polyunsaturated Fat1.5g
Monounsaturated Fat3g

Cholesterol0mg
0 %

Sodium240mg
10 %

Total Carbohydrate20g
7 %

Dietary Fiber1g
4%
Total Sugars1g
Added Sugars1g
2%

Protein2g
0 %

Vitamin D0μg
0 %

Calcium10mg
0%

Iron10mg
0 %

Potassium0.4mg
2 %

Vitamin A80μg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.