Pumpkin Fluff DipPumpkin Fluff Dip
Pumpkin Fluff Dip
Pumpkin Fluff Dip
Dip into dessert with cookies or crackers and scoop up a taste of our fluffy pumpkin dip. Perfect for the holidays—or anytime, really!
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Recipe - The Fresh Grocer - Corporate
PumpkinFluffDip.jpg
Pumpkin Fluff Dip
Prep Time10 Minutes
Servings32
0
Calories35
Ingredients
1 can (15 oz.) pumpkin
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 tsp pumpkin pie spice
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
Directions

1. Mix pumpkin, dry pudding mix and spice in large bowl with whisk until blended.

 

2. Stir in COOL WHIP.

 

3. Refrigerate 1 hour.

 

Special Extra Serve dip in a hollowed-out small fresh pumpkin.

 

Serving Suggestion Serve with cinnamon-graham crackers or gingersnap cookies.

 

Nutritional Information
  • 1.5 g Total Fat
  • 1.5 g Saturated Fat
  • 0 g Trans Fat
  • 0 mg Cholesterol
  • 45 mg Sodium
  • 6 g Total Carbohydrates
  • 0 g Dietary Fibers
  • 4 g Sugars
  • 0 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
32
Servings
35
Calories

Shop Ingredients

Makes 32 servings
1 can (15 oz.) pumpkin
Libby's 100% Pure Pumpkin, 15 oz
Libby's 100% Pure Pumpkin, 15 oz, 15 Ounce
On Sale! Limit 4
$2.00 was $2.79$0.13/oz
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
Jell-O Vanilla Instant Pudding & Pie Filling, 3.4 oz
Jell-O Vanilla Instant Pudding & Pie Filling, 3.4 oz, 3.4 Ounce
$1.79$0.53/oz
1 tsp pumpkin pie spice
McCormick Pumpkin Pie Spice, 1.12 oz
McCormick Pumpkin Pie Spice, 1.12 oz, 1.12 Ounce
On Sale!
$6.99 was $7.19$6.24/oz
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
Cool Whip Original Whipped Topping, 8 oz
Cool Whip Original Whipped Topping, 8 oz, 226 Gram
On Sale! Limit 4
$1.99 was $2.25$0.01/g

Nutritional Information

  • 1.5 g Total Fat
  • 1.5 g Saturated Fat
  • 0 g Trans Fat
  • 0 mg Cholesterol
  • 45 mg Sodium
  • 6 g Total Carbohydrates
  • 0 g Dietary Fibers
  • 4 g Sugars
  • 0 g Protein

Directions

1. Mix pumpkin, dry pudding mix and spice in large bowl with whisk until blended.

 

2. Stir in COOL WHIP.

 

3. Refrigerate 1 hour.

 

Special Extra Serve dip in a hollowed-out small fresh pumpkin.

 

Serving Suggestion Serve with cinnamon-graham crackers or gingersnap cookies.