Hormel® Green Chimichurri Chili Dogs

Recipe - The Fresh Grocer - Corporate

Prep Time10 Minutes

Servings8

Cook Time30 Minutes

Ingredients

8 strips HORMEL® BLACK LABEL® Bacon - Original

8 Hot Dogs

8 Hot Dog Buns, split and toasted

1 (15 oz) can HORMEL® Chili No Bean, heated

1 cup Guacamole

1 cup Sautéed Onions

Chopped Cilantro

Lime Wedges

Shredded Cheese

1/2 cup Chopped Parsley

3 tbs Red Wine Vinegar

3 cloves Garlic

2 tbs Fresh Oregano Leaves

2 tsp Crushed Red Pepper

1/4 tsp Salt

1/4 tsp Pepper

1/2 cup Olive Oil

Directions

1. Cook bacon until slightly cooked but not crispy. Wrap bacon tightly around hotdogs, tucking in ends..

2. Heat grill to 350°F. Spray grill with non-stick cooking spray. Place bacon wrapped hotdogs on grill and cook 5 to 7 minutes each side or until bacon is fully cooked and crisped.

3. Make Chimichurri Sauce: In bowl of food processor, add 1/2 cup chopped parsley, 3 tablespoons red wine vinegar, 3 cloves garlic, 2 tablespoons fresh oregano leaves, 2 teaspoons crushed red pepper, 1/4 teaspoon salt and 1/4 teaspoon pepper. Pulse to chop. With processor running, drizzle in 1/2 cup olive oil until combined.

4. Serve on toasted buns chili, guacamole, onions, chimichurri, cilantro and limes.

10 minutes

Prep Time

30 minutes

Cook Time

Servings

Shop Ingredients

Makes 8 servings

8 strips HORMEL® BLACK LABEL® Bacon - Original

Not Available

8 Hot Dogs

Nathan's Famous Skinless Beef Franks, 8 count, 12 oz, 14 Ounce

Add Nathan's Famous Skinless Beef Franks, 8 count, 12 oz to Favorites.Add Nathan's Famous Skinless Beef Franks, 8 count, 12 oz to Favorites.

$5.99$0.43/oz

8 Hot Dog Buns, split and toasted

Arnold Potato Hot Dog Buns, 8 count, 1 lb, 16 Ounce

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$4.49$0.28/oz

1 (15 oz) can HORMEL® Chili No Bean, heated

Hormel Chili No Beans, 15 oz, 15 Ounce

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$3.49$0.23/oz

1 cup Guacamole

Wholly Guacamole Classic Guacamole, 7.5 oz, 7.5 Ounce

2 for $5.00

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$2.50 was $3.79$0.33/oz

1 cup Sautéed Onions

Spanish Onion, 1 ct, 20 oz, 20 Ounce

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$1.86 avg/ea$1.49/lb

Chopped Cilantro

Organic Cilantro, 1 each, 1 Each

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$1.99

Lime Wedges

Fresh Lime, 1 each, 1 Each

Add Fresh Lime, 1 each to Favorites.Add Fresh Lime, 1 each to Favorites.

$0.59

Shredded Cheese

Sargento Fine Cut Mozzarella & Provolone Natural Cheese, 16 oz, 16 Ounce

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$8.99$0.56/oz

1/2 cup Chopped Parsley

Parsley Organically Grown - Curly, 1 each, 1 Each

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$1.99

3 tbs Red Wine Vinegar

Colavita Red Wine Vinegar, 17 fl oz, 17 Fluid ounce

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$4.79$0.28/fl oz

3 cloves Garlic

Fresh Garlic, 4 Ounce

Add Fresh Garlic to Favorites.Add Fresh Garlic to Favorites.

$1.20 avg/ea$4.79/lb

2 tbs Fresh Oregano Leaves

Goodness Gardens Farm Fresh Singles Oregano, 0.25 oz, 0.25 Ounce

Add Goodness Gardens Farm Fresh Singles Oregano, 0.25 oz to Favorites.Add Goodness Gardens Farm Fresh Singles Oregano, 0.25 oz to Favorites.

$1.39$5.56/oz

2 tsp Crushed Red Pepper

McCormick Crushed Red Pepper, 1.5 oz, 1.5 Ounce

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$3.99$2.66/oz

1/4 tsp Salt

Morton Coarse Kosher Salt, 48 oz, 48 Ounce

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$3.99$0.08/oz

1/4 tsp Pepper

McCormick Coarse Ground Black Pepper, 3.12 oz, 3.12 Ounce

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$6.59$2.11/oz

1/2 cup Olive Oil

Colavita The Essential Olive Oil, 25.5 fl oz, 25.5 Fluid ounce

Add Colavita The Essential Olive Oil, 25.5 fl oz to Favorites.Add Colavita The Essential Olive Oil, 25.5 fl oz to Favorites.

$19.49$0.76/fl oz

Directions

1. Cook bacon until slightly cooked but not crispy. Wrap bacon tightly around hotdogs, tucking in ends..

2. Heat grill to 350°F. Spray grill with non-stick cooking spray. Place bacon wrapped hotdogs on grill and cook 5 to 7 minutes each side or until bacon is fully cooked and crisped.

4. Serve on toasted buns chili, guacamole, onions, chimichurri, cilantro and limes.