


Dark Italian Espresso Mocha Iced Coffee
Recipe - The Fresh Grocer - Corporate

Dark Italian Espresso Mocha Iced Coffee
Prep Time10 Minutes
000Ingredients
1 Cup Eight O'Clock dark Italian espresso coffee
2-3 tbsp chocolate syrup
1 cup milk
1/2 cup ice
Whipped cream (optional)
Directions
- Stir coffee, milk, and chocolate syrup together.
- Pour over ice into a glass.
- Top with whipped cream.
- Blend with ice for a frozen option!
10 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Eight O'Clock Coffee Dark Roast Dark Italian Espresso Ground 100% Arabica Coffee, 11.5 oz, 11.5 Ounce
$9.99$0.87/oz
Bowl & Basket Chocolate Syrup, 24 oz, 24 Ounce
$3.19$0.13/oz
Bowl & Basket Whole Milk, one quart, 32 Fluid ounce
$1.59$0.05/fl oz
Bowl & Basket Ice, 8 lb, 8 Pound
$2.99$0.37/lb
Bowl & Basket Original Dairy Whipped Topping, 6.5 oz, 6.5 Ounce
$3.29$0.51/oz
Directions
- Stir coffee, milk, and chocolate syrup together.
- Pour over ice into a glass.
- Top with whipped cream.
- Blend with ice for a frozen option!