Thomas' Croissant Bread, 13.5 oz, 13.5 Ounce
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Shortening (Palm Oil), Butter (Cream, Salt), Sugar, Yeast, Vegetable Oils (Rapeseed, Palm), Salt, Calcium Propionate (to preserve freshness), Fermented Wheat Flour, Mono-and Diglycerides, Sunflower Lecithin, Corn Flour, Artificial Flavor, Citric Acid, Spice & Coloring150cal
8g
3g
230mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol5mg2 %
Sodium230mg10 %
Total Carbohydrate18g7 %
Protein3g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium35mg0 %
Brand Information
Specialty Bakers Since 1880
Product Detail
Thomas' Croissant Bread is the perfect combination of a slice of bread with the taste and texture of flakey buttery-rich croissants.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Shortening (Palm Oil), Butter (Cream, Salt), Sugar, Yeast, Vegetable Oils (Rapeseed, Palm), Salt, Calcium Propionate (to preserve freshness), Fermented Wheat Flour, Mono-and Diglycerides, Sunflower Lecithin, Corn Flour, Artificial Flavor, Citric Acid, Spice & Coloring150cal
8g
3g
230mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol5mg2 %
Sodium230mg10 %
Total Carbohydrate18g7 %
Protein3g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium35mg0 %
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