MadeGood Double Chocolate Soft Baked Mini Cookies, 0.85 oz, 5 count, 4.25 Ounce
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Ingredients
Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Vegetable Oils* (Palm Fruit Oil*†, Sunflower Oil*), Chocolate Chips* (Cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*), Cocoa Powder*, Vegetable Glycerin*, Baking Powder, Natural Flavor*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, *Organic, †SustainableProduct Detail
What Makes this a MadeGood™ Product? Made in a Dedicated Peanut and Tree Nut Free Facility Contains Nutrients from Vegetables Certified Organic Non GMO Project Verified Certified Gluten Free by GFCO Made with Whole Grain Certified Vegan Kosher - Parve Allergy Friendly Dedicated Facility Free from the Following Common Allergens: Peanut, Tree Nuts, Dairy, Egg, Wheat & Gluten, Soy, Sesame and Fish & Shellfish
Features
Free from nuts & safe for schools
Organic
Nutrients from vegetables
Sale Information
Ingredients
Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Vegetable Oils* (Palm Fruit Oil*†, Sunflower Oil*), Chocolate Chips* (Cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*), Cocoa Powder*, Vegetable Glycerin*, Baking Powder, Natural Flavor*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, *Organic, †SustainableLegal
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