Frank's RedHot Hot Buffalo Wings Sauce, 12 fl oz, 12 Fluid ounce
Ingredients
Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Natural Flavor, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder5cal
0g
400mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium400mg17 %
Total Carbohydrate1g0 %
Protein0g0 %
Brand Information
Frank's RedHot® was the secret ingredient used in the original Buffalo wings created in Buffalo, N.Y. in 1964. I put that on everything®
Product Detail
Frank's RedHot Hot Buffalo Wings Sauce is for the wing aficionado who likes it extra spicy. It's the ultimate wings sauce for hot and spicy restaurant-style chicken wings right in your own home. Frank's RedHot Original Cayenne Pepper Sauce was the secret ingredient used in the original Buffalo wings created in Buffalo, NY, 1964. Now, we've taken our hot sauce expertise and created a ready-to-use Buffalo Wings Sauce with extra heat. And, it's not just for spicy hot wings. From family dinners to tailgate parties - there are so many uses, you'll put it on everything! It's great for an extra hot version of the ever-popular Buffalo Chicken Dip recipe or for adding fire to everyday foods like eggs, pizza, burgers, tacos, chili and mac & cheese.
Preparation & Usage
Hot Buffalo Chicken Wings • 2 1/2 lbs. chicken wing pieces • 3/4 cup Frank's® RedHot® Hot Buffalo Wings Sauce 1. Bake wings at 500° F* for 20 min. until fully cooked and crispy. 2. Toss wings in Frank's® RedHot® Hot Buffalo Wings Sauce. Makes 6 to 8 servings *or deep-fry for 10 min. at 375°F Shake well before using.
Features
Kosher
Ingredients
Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Natural Flavor, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder5cal
0g
400mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium400mg17 %
Total Carbohydrate1g0 %
Protein0g0 %
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