Cracker Barrel Vermont Sharp White Cheddar Cheese, 8 oz, 8 Ounce
Sale Information
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a natural mold inhibitor)110cal
10g
0g
180mg
Nutrition Facts
Calories
Total Fat10g12 %
Cholesterol30mg9 %
Sodium180mg8 %
Total Carbohydrate0g0 %
Protein6g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium0mg0 %
Features
Our rich & bold vermont cheddar, perfect for pairing
Contains 0g Lactose per Serving
Sale Information
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a natural mold inhibitor)110cal
10g
0g
180mg
Nutrition Facts
Calories
Total Fat10g12 %
Cholesterol30mg9 %
Sodium180mg8 %
Total Carbohydrate0g0 %
Protein6g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium0mg0 %
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ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.