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Truffle Cheddar Macaroni & CheeseTruffle Cheddar Macaroni & Cheese
Truffle Cheddar Macaroni & Cheese
Truffle Cheddar Macaroni & Cheese
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Recipe - The Fresh Grocer - Corporate
Truffle Cheddar Macaroni & Cheese
Truffle Cheddar Macaroni & Cheese
Prep Time30 Minutes
Servings6
0
Ingredients
2-1/2 cups Cavatappi, uncooked
2 Tbsp. plus 1-1/2 tsp. Butter or Margarine, divided
2 Tbsp. Seasoned Dry Breadcrumbs
1 Tbsp. KRAFT Grated Parmesan Cheese
1 Clove Garlic, minced
2 Tbsp. Flour
2 cups Milk
1 pkg. (7 oz.) CRACKER BARREL Artisan Flavors Truffle Cheddar, shredded
Directions

1.       Cook pasta as directed on package, omitting salt.

2.       Meanwhile, melt 1-1/2 tsp. butter in small skillet on medium heat. Add bread crumbs and Parmesan; cook and stir 2 to 3 min. or until lightly toasted. Reserve.

3.       Melt remaining 2 Tbsp. butter in large deep skillet or dutch oven on low heat. Add garlic; cook 30 sec. Add flour; cook and stir 2 min. or until hot and bubbly. Gradually whisk in milk. Bring to boil on medium heat, stirring constantly; simmer on low heat 3 to 5 min. or until thickened, stirring constantly.

4.       Remove from heat. Add cheddar cheese; stir until melted.

5.       Drain pasta. Add to cheese sauce; mix well. Sprinkle bread crumbs over cheese.

Special Extra: Garnish with chopped fresh thyme.

 

30 minutes
Prep Time
0 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
2-1/2 cups Cavatappi, uncooked
Colavita Cavatappi Pasta, 16 oz
Colavita Cavatappi Pasta, 16 oz, 16 Ounce
On Sale!
$1.25 was $2.39$0.08/oz
2 Tbsp. plus 1-1/2 tsp. Butter or Margarine, divided
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack, 1 Pound
$6.99$6.99/lb
2 Tbsp. Seasoned Dry Breadcrumbs
4C Seasoned Bread Crumbs , 15 oz
4C Seasoned Bread Crumbs , 15 oz, 15 Ounce
On Sale! Limit 4
$1.99 was $2.39$0.13/oz
1 Tbsp. KRAFT Grated Parmesan Cheese
Kraft Grated Parmesan Cheese, 24 oz
Kraft Grated Parmesan Cheese, 24 oz, 24 Each
On Sale! Limit 4
$7.99 was $8.89$0.33 each
1 Clove Garlic, minced
Great Garlic Chopped in Water Garlic, 32 oz
Great Garlic Chopped in Water Garlic, 32 oz, 32 Ounce
$6.49$0.20/oz
2 Tbsp. Flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb, 5 Pound
On Sale! Limit 4
$2.49 was $2.99$0.50/lb
2 cups Milk
Horizon Organic Lactose Free Milk, DHA Whole Milk, 64 FL ounce Half Gallon Carton
Horizon Organic Lactose Free Milk, DHA Whole Milk, 64 FL ounce Half Gallon Carton, 64 Fluid ounce
$10.49$0.16/fl oz
1 pkg. (7 oz.) CRACKER BARREL Artisan Flavors Truffle Cheddar, shredded
Cracker Barrel Truffle Flavored Cheddar Cheese, 7 oz
Cracker Barrel Truffle Flavored Cheddar Cheese, 7 oz, 7 Ounce
On Sale! Limit 4
$1.99 was $2.49$0.28/oz

Directions

1.       Cook pasta as directed on package, omitting salt.

2.       Meanwhile, melt 1-1/2 tsp. butter in small skillet on medium heat. Add bread crumbs and Parmesan; cook and stir 2 to 3 min. or until lightly toasted. Reserve.

3.       Melt remaining 2 Tbsp. butter in large deep skillet or dutch oven on low heat. Add garlic; cook 30 sec. Add flour; cook and stir 2 min. or until hot and bubbly. Gradually whisk in milk. Bring to boil on medium heat, stirring constantly; simmer on low heat 3 to 5 min. or until thickened, stirring constantly.

4.       Remove from heat. Add cheddar cheese; stir until melted.

5.       Drain pasta. Add to cheese sauce; mix well. Sprinkle bread crumbs over cheese.

Special Extra: Garnish with chopped fresh thyme.