Bacon Wrapped Meatloaf Skewers
Recipe - The Fresh Grocer - Corporate
Bacon Wrapped Meatloaf Skewers
Prep Time15 Minutes
Servings4
Cook Time25 Minutes
Ingredients
8 (8- inch) wooden skewers
1 large egg
1 pound 85% lean ground beef
2 garlic cloves, minced
1/2 cup plain breadcrumbs
1/3 minced yellow onion
1 tablespoon finely chopped fresh parsley plus additional for garnish (optional)
1/2 teaspoon kosher salt
8 slices thick - cut applewood smoked bacon
2 tablespoons hot honey
Spicy tomato ketchup for serving (optional)
Directions
- Preheat oven to 425°; line rimmed baking pan with parchment paper. Soak skewers in water 20 minutes.
- In small bowl, whisk egg. In large bowl, gently mix ground beef, garlic, breadcrumbs, onion, parsley, salt, 1/2 teaspoon pepper and egg; form into 8 (1 1/2 x 4-inch) loaves, about 1/3 cup each. Wrap 1 slice bacon around each loaf; place on prepared pan, tucking ends of bacon under loaves to secure. Insert a skewer lengthwise through the center of each loaf; bake 20 minutes or until starting to crisp. Carefully drain drippings from pan; brush bacon with hot honey and bake 5 minutes or until internal temperature of loaves reaches 160° and bacon is crisp, turning once. Makes 8 meatloaf skewers.
- Serve meatloaf skewers garnished with parsley along with ketchup, if desired
Nutritional Information
Approximate nutritional values per se rving (2 meatloaf skewers): 417 Calories, 24g Fat, 8g Saturated Fat, 133mg Cholesterol, 843mg Sodium, 19g Carbohydrates, 1g Fiber, 8g Sugars, 1g Added Sugars, 32g Protein
15 minutes
Prep Time
25 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
4" Bamboo Skewers, 300 count, 1 Each
$4.49
Puglisi Egg Farms Fresh White Grade A Large Eggs, 18 count, 36 oz, 18 Each
$3.39$0.19 each
85% Lean Ground Beef, Family Pack, 2.75 Pound
$13.72 avg/ea$4.99/lb
Great Garlic Chopped in Water Garlic, 32 oz, 32 Ounce
$6.49$0.20/oz
4C Plain Bread Crumbs, 15 oz, 15 Ounce
$2.99$0.20/oz
Medium Yellow Onion, 20 Ounce
$1.61 avg/ea$1.29/lb
Goodness Gardens Farm Fresh Italian Parsley, 0.25 oz, 0.25 Ounce
$1.39$5.56/oz
Badia Kosher Salt, 8 oz, 8 Ounce
$3.29$0.41/oz
Bowl & Basket Applewood Smoked Bacon, 16 oz, 1 Pound
$5.29$5.29/lb
Mike's Hot Honey Original Hot Honey, 12 oz, 12 Ounce
On Sale! Limit 4
$8.14 was $9.39$0.68/oz
Bowl & Basket Spicy Tomato Ketchup, 20 oz, 20 Ounce
$2.59$0.13/oz
Nutritional Information
Approximate nutritional values per se rving (2 meatloaf skewers): 417 Calories, 24g Fat, 8g Saturated Fat, 133mg Cholesterol, 843mg Sodium, 19g Carbohydrates, 1g Fiber, 8g Sugars, 1g Added Sugars, 32g Protein
Directions
- Preheat oven to 425°; line rimmed baking pan with parchment paper. Soak skewers in water 20 minutes.
- In small bowl, whisk egg. In large bowl, gently mix ground beef, garlic, breadcrumbs, onion, parsley, salt, 1/2 teaspoon pepper and egg; form into 8 (1 1/2 x 4-inch) loaves, about 1/3 cup each. Wrap 1 slice bacon around each loaf; place on prepared pan, tucking ends of bacon under loaves to secure. Insert a skewer lengthwise through the center of each loaf; bake 20 minutes or until starting to crisp. Carefully drain drippings from pan; brush bacon with hot honey and bake 5 minutes or until internal temperature of loaves reaches 160° and bacon is crisp, turning once. Makes 8 meatloaf skewers.
- Serve meatloaf skewers garnished with parsley along with ketchup, if desired