RITZ Deli "Sandwiches"RITZ Deli "Sandwiches"
RITZ Deli "Sandwiches"
RITZ Deli "Sandwiches"
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Recipe - The Fresh Grocer - Corporate
RITZDeliSandwiches.jpg
RITZ Deli "Sandwiches"
Prep Time30 Minutes
Servings12
0
Calories150
Ingredients
48 RITZ Crackers, divided
24 small pieces leaf lettuce
3 campari tomatoes, cut into 4 slices
4 slices deli-style turkey breast
4 slices cooked bacon, cut into thirds
2 tbs Ranch Dressing
4 slices Genoa salami, cut into thirds
3 provolone slices, cut into quarters
4 slices Black Forest ham, cut in thirds
3 roasted red pepper strips, cut in 1/4
2 tbs Creamy Italian dressing
Directions

1. Place 24 crackers in single layer on serving tray or board; top with lettuce.

 

2. Top 12 of the lettuce-topped crackers with 1 piece EACH tomato, turkey and bacon; drizzle with ranch dressing.

 

3. Top remaining lettuce-topped crackers with 1 piece EACH salami, provolone, ham and red pepper; drizzle with Italian dressing.

 

4. Cover with remaining crackers to make 24 sandwiches.

 

Nutritional Information
  • 10 g Fat
  • 3 g Saturated Fat
  • 15 mg Cholesterol
  • 410 mg Sodium
  • 9 g Carbohydrates
  • 0 g Fiber
  • 2 g Sugars
  • 1 g Added Sugars
  • 6 g Protein
30 minutes
Prep Time
0 minutes
Cook Time
12
Servings
150
Calories

Shop Ingredients

Makes 12 servings
48 RITZ Crackers, divided
Ritz The Original Crackers, 10.3 oz
Ritz The Original Crackers, 10.3 oz, 10.3 Ounce
$4.00$0.39/oz
24 small pieces leaf lettuce
Organic Red Leaf Lettuce, 1 ct, 9 oz
Organic Red Leaf Lettuce, 1 ct, 9 oz, 9 Ounce
$2.99$0.33/oz
3 campari tomatoes, cut into 4 slices
Sunset Campari Tomatoes, 10 count
Sunset Campari Tomatoes, 10 count, 16 Ounce
$3.99$0.25/oz
4 slices deli-style turkey breast
Bowl & Basket Thin-Sliced Oven Roasted Deli-Style Turkey Breast, 9 oz
Bowl & Basket Thin-Sliced Oven Roasted Deli-Style Turkey Breast, 9 oz, 9 Ounce
$4.69$0.52/oz
4 slices cooked bacon, cut into thirds
Hatfield Bacon Ends, 1.5 pound
Hatfield Bacon Ends, 1.5 pound, 1.5 Pound
$4.49 avg/ea$2.99/lb
2 tbs Ranch Dressing
Chick-fil-A Avocado Lime Ranch Dressing, 12 fl oz
Chick-fil-A Avocado Lime Ranch Dressing, 12 fl oz, 12 Fluid ounce
$4.99$0.42/fl oz
4 slices Genoa salami, cut into thirds
Carando Genoa Salami
Carando Genoa Salami, 1 Pound
$7.99/lb$7.99/lb
3 provolone slices, cut into quarters
Bowl & Basket Smoke Flavored Provolone Cheese
Bowl & Basket Smoke Flavored Provolone Cheese, 1 Pound
$8.99/lb$8.99/lb
4 slices Black Forest ham, cut in thirds
Glen Rock Black Forest Brand Dinner Ham, 48 oz
Glen Rock Black Forest Brand Dinner Ham, 48 oz, 3 Pound
$9.99$3.33/lb
3 roasted red pepper strips, cut in 1/4
Red Bell Peppers, 1 ct, 6 oz
Red Bell Peppers, 1 ct, 6 oz, 6 Ounce
$1.12 avg/ea$2.99/lb
2 tbs Creamy Italian dressing
Wish-Bone Creamy Italian Dressing, 15 fl oz
Wish-Bone Creamy Italian Dressing, 15 fl oz, 15 Fluid ounce
On Sale! Limit 4
$2.50 was $2.79$0.17/fl oz

Nutritional Information

  • 10 g Fat
  • 3 g Saturated Fat
  • 15 mg Cholesterol
  • 410 mg Sodium
  • 9 g Carbohydrates
  • 0 g Fiber
  • 2 g Sugars
  • 1 g Added Sugars
  • 6 g Protein

Directions

1. Place 24 crackers in single layer on serving tray or board; top with lettuce.

 

2. Top 12 of the lettuce-topped crackers with 1 piece EACH tomato, turkey and bacon; drizzle with ranch dressing.

 

3. Top remaining lettuce-topped crackers with 1 piece EACH salami, provolone, ham and red pepper; drizzle with Italian dressing.

 

4. Cover with remaining crackers to make 24 sandwiches.