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RITZ Bacon BarkRITZ Bacon Bark
RITZ Bacon Bark
RITZ Bacon Bark
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Recipe - The Fresh Grocer - Corporate
RITZBaconBark.jpg
RITZ Bacon Bark
Prep Time25 Minutes
Servings22
0
Ingredients
40 RITZ Crackers
1/2 cup butter
1/2 cup sugar
1 1/2 cups semi-sweet chocolate chips
8 slices cooked maple-glazed bacon, each cut into 5 pieces
1 tbs multi-colored sprinkles (red, white and green)
Directions

1. Heat oven to 400°F.

 

2. Place crackers in single layer in parchment-covered 15x10x1-inch pan; set aside.

 

3. Cook butter and sugar in medium saucepan on medium heat until butter is melted and mixture is well blended, stirring occasionally. Bring to boil; cook 3 min. without stirring.

 

4. Pour carefully over crackers in pan.

 

5. Bake 5 to 7 min. or until topping is golden brown. Immediately sprinkle with chocolate chips; let stand 5 min. or until chocolate is melted.

 

6. Spread chocolate over crackers; top with bacon and sprinkles. Cool completely before breaking into pieces to serve.

 

25 minutes
Prep Time
0 minutes
Cook Time
22
Servings

Shop Ingredients

Makes 22 servings
40 RITZ Crackers
Nabisco Ritz The Original Crackers, 13.7 oz
Nabisco Ritz The Original Crackers, 13.7 oz, 13.7 Ounce
On Sale!
$3.99 was $4.00$0.29/oz
1/2 cup butter
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz, 16 Ounce
$6.99$0.44/oz
1/2 cup sugar
Bowl & Basket Granulated Sugar, 4 lb
Bowl & Basket Granulated Sugar, 4 lb, 4 Pound
$3.99$1.00/lb
1 1/2 cups semi-sweet chocolate chips
Bowl & Basket Semi-Sweet Chocolate Baking Chips, 24 oz
Bowl & Basket Semi-Sweet Chocolate Baking Chips, 24 oz, 24 Ounce
$9.79$0.41/oz
8 slices cooked maple-glazed bacon, each cut into 5 pieces
Oscar Mayer Naturally Hardwood Smoked Maple Bacon, 16 oz
Oscar Mayer Naturally Hardwood Smoked Maple Bacon, 16 oz, 16 Ounce
On Sale! Limit 4
$7.99 was $8.65$0.50/oz
1 tbs multi-colored sprinkles (red, white and green)
Betty Crocker Rainbow Sprinkles, 10.5 oz
Betty Crocker Rainbow Sprinkles, 10.5 oz, 10.5 Ounce
$5.99$0.57/oz

Directions

1. Heat oven to 400°F.

 

2. Place crackers in single layer in parchment-covered 15x10x1-inch pan; set aside.

 

3. Cook butter and sugar in medium saucepan on medium heat until butter is melted and mixture is well blended, stirring occasionally. Bring to boil; cook 3 min. without stirring.

 

4. Pour carefully over crackers in pan.

 

5. Bake 5 to 7 min. or until topping is golden brown. Immediately sprinkle with chocolate chips; let stand 5 min. or until chocolate is melted.

 

6. Spread chocolate over crackers; top with bacon and sprinkles. Cool completely before breaking into pieces to serve.