Pesto Tortellini Pasta SaladPesto Tortellini Pasta Salad
Pesto Tortellini Pasta Salad
Pesto Tortellini Pasta Salad
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Recipe - The Fresh Grocer - Corporate
PestoTortelliniPastaSalad.jpg
Pesto Tortellini Pasta Salad
Prep Time15 Minutes
Servings6
Cook Time5 Minutes
Ingredients
1 package Bowl & Basket Frozen Tortellini
8 oz Mini Mozzarella (ciliegene) Balls, drained
1 package Bowl & Basket Cherry Tomatoes, halved
1 jar Bowl & Basket Specialty Pesto
Fresh Basil
Directions
  1. Bring a large pot of salted water to boil and cook tortellini according to package directions.
  2. Drain and rinse until cooled.
  3. Toss cooked tortellini, mozzarella, cherry tomatoes and pesto together in a large bowl until well coated.
  4. Place pasta salad in refrigerator and chill for 2 hours before serving topped with fresh basil. Or, serve immediately if desired.

 

15 minutes
Prep Time
5 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
1 package Bowl & Basket Frozen Tortellini
Bowl & Basket Cheese Tortellini Pasta, 19 oz
Bowl & Basket Cheese Tortellini Pasta, 19 oz, 19 Ounce
$3.99$0.21/oz
8 oz Mini Mozzarella (ciliegene) Balls, drained
 BelGioioso Fresh Mozzarella All-Natural Ciliegine Cheese, 8 oz
BelGioioso Fresh Mozzarella All-Natural Ciliegine Cheese, 8 oz, 8 Ounce
On Sale!
$3.99 was $5.49$0.50/oz
1 package Bowl & Basket Cherry Tomatoes, halved
Bowl & Basket Grape Tomatoes, 1 pint
Bowl & Basket Grape Tomatoes, 1 pint, 1 Pint
$2.99$2.99/pt
1 jar Bowl & Basket Specialty Pesto
Bowl & Basket Pesto Sauce, 6.7 oz
Bowl & Basket Pesto Sauce, 6.7 oz, 6.7 Ounce
$2.69$0.40/oz
Fresh Basil
Wholesome Pantry Organic Basil, 0.66 oz
Wholesome Pantry Organic Basil, 0.66 oz, 0.66 Ounce
$1.99$3.02/oz

Directions

  1. Bring a large pot of salted water to boil and cook tortellini according to package directions.
  2. Drain and rinse until cooled.
  3. Toss cooked tortellini, mozzarella, cherry tomatoes and pesto together in a large bowl until well coated.
  4. Place pasta salad in refrigerator and chill for 2 hours before serving topped with fresh basil. Or, serve immediately if desired.