Mott’s Mighty AppledillasMott’s Mighty Appledillas
Mott’s Mighty Appledillas
Mott’s Mighty Appledillas
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Recipe - The Fresh Grocer - Corporate
Mott’sMightyAppledillas.jpg
Mott’s Mighty Appledillas
Prep Time8 Minutes
Servings1
Cook Time2 Minutes
Calories200
Ingredients
1⁄4 cup Mott’s® Mighty Honeycrisp Applesauce
1 8-inch flour tortilla
1 tbsp light cream cheese
1 pinch ground cinnamon
Nonstick cooking spray
Directions

1. Spread one side of tortilla evenly with cream cheese. Spread applesauce evenly over cream cheese and sprinkle with cinnamon. Fold tortilla in half

 

2. Spray sauté pan with nonstick spray and heat over medium heat.

 

3. Place folded tortilla in pan, cook 2 minutes on each side until lightly browned. Remove quesadilla to serving plate.

 

4. Allow to cool slightly before cutting.

 

Nutritional Information

    8 minutes
    Prep Time
    2 minutes
    Cook Time
    1
    Servings
    200
    Calories

    Shop Ingredients

    Makes 1 servings
    1⁄4 cup Mott’s® Mighty Honeycrisp Applesauce
    Mott's Apple Applesauce
    Mott's Apple Applesauce, 48 Ounce
    On Sale!
    $3.99 was $4.49$0.08/oz
    1 8-inch flour tortilla
    Chi-Chi's Flour Tortillas, 10 count, 17.5 oz
    Chi-Chi's Flour Tortillas, 10 count, 17.5 oz, 17.5 Ounce
    $3.29$0.19/oz
    1 tbsp light cream cheese
    Philadelphia Original Cream Cheese, 8 oz
    Philadelphia Original Cream Cheese, 8 oz, 8 Ounce
    $3.99$0.50/oz
    1 pinch ground cinnamon
    McCormick Ground Cinnamon, 2.37 oz
    McCormick Ground Cinnamon, 2.37 oz, 2.37 Ounce
    On Sale!
    $3.49 was $3.69$1.47/oz
    Nonstick cooking spray
    Pam Original No-Stick Cooking Spray, 8 oz
    Pam Original No-Stick Cooking Spray, 8 oz, 8 Ounce
    $5.29$0.66/oz

    Nutritional Information

      Directions

      1. Spread one side of tortilla evenly with cream cheese. Spread applesauce evenly over cream cheese and sprinkle with cinnamon. Fold tortilla in half

       

      2. Spray sauté pan with nonstick spray and heat over medium heat.

       

      3. Place folded tortilla in pan, cook 2 minutes on each side until lightly browned. Remove quesadilla to serving plate.

       

      4. Allow to cool slightly before cutting.