Kikkoman Gluten Free Teriyaki Sesame Noodle
Recipe - The Fresh Grocer - Corporate
Kikkoman Gluten Free Teriyaki Sesame Noodle
Prep Time8 Minutes
Servings1
Cook Time10 Minutes
Ingredients
4oz sliced boneless, skinless chicken, sliced
1 Tbsp. vegetable oil ( optional Kikkoman Sesame oil)
1/3 Cup Small Bite-size broccoli florets
1⁄4 cup chunked red pepper
Kikkoman Teriyaki Sesame Noodle Kit with Sauce
Directions
1. Cook Rice Noodles in boiling water 4 minutes. Drain noodles.
2. Meanwhile chicken) & broccoli in hot oil in nonstick skillet over medium-high heat for 5 minutes. Add bell pepper. Stir-fry 1 minute longer, or until chicken is fully cooked
3. Reduce heat and stir in sauce.
4. Serve over hot cooked noodles.
8 minutes
Prep Time
10 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Wholesome Pantry All Natural Fresh Boneless Skinless Chicken Thighs, 1.85 Pound
$7.38 avg/ea$3.99/lb
Bowl & Basket 100% Vegetable Oil, 48 fl oz, 48 Fluid ounce
On Sale!
$3.49 was $4.29$0.07/fl oz
Bowl & Basket Broccoli Florets, 12 oz, 12 Ounce
$2.99$0.25/oz
McCormick Crushed Red Pepper, 1.5 oz, 1.5 Ounce
$3.99$2.66/oz
Kikkoman Teriyaki Sesame with Sauce Noodle Kit, 4.8 oz, 4.8 Ounce
$3.49$0.73/oz
Directions
1. Cook Rice Noodles in boiling water 4 minutes. Drain noodles.
2. Meanwhile chicken) & broccoli in hot oil in nonstick skillet over medium-high heat for 5 minutes. Add bell pepper. Stir-fry 1 minute longer, or until chicken is fully cooked
3. Reduce heat and stir in sauce.
4. Serve over hot cooked noodles.