Holiday Hawaiian Rolls
Heat rolls according to package directions; separate and serve warm. Or dress them up a bit for the holiday table with a quick and simple herb topping.
Recipe - The Fresh Grocer - Corporate
Holiday Hawaiian Rolls
0
Servings8
Cook Time15 Minutes
Ingredients
1 pkg. (12 oz.) Kings Hawaiian® Original Hawaiian Sweet Rolls
1/4 cup softened butter
2 Tbsp. finely chopped fresh parsley
2 tsp. dried minced onion
2 Tbsp. finely sliced fresh chives
1/4 tsp. garlic powder
Directions
1. Heat oven to 325°F. Remove paper tray of rolls from the plastic wrapper and place on a large, rimmed baking sheet.
2. Stir together butter and herb seasonings in a small bowl; spread evenly over tops of rolls.
3. Bake 10 to 15 minutes to heat through. Separate rolls and serve warm.
0 minutes
Prep Time
15 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
King's Hawaiian Original Hawaiian Sweet Rolls, 12 count, 12 oz, 12 Ounce
On Sale! Limit 4
$2.99 was $4.49$0.25/oz
Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz, 16 Ounce
$6.99$0.44/oz
Curly Parsley, 1 bunch, 1 each, 1 Each
$1.49
McCormick Minced Onions, 2 oz, 2 Ounce
$4.69$2.35/oz
Goodness Gardens Farm Fresh Singles Chives, 0.25 oz, 0.25 Ounce
$1.39$5.56/oz
Badia Garlic Powder, 10.5 oz, 10.5 Ounce
$7.29$0.69/oz
Directions
1. Heat oven to 325°F. Remove paper tray of rolls from the plastic wrapper and place on a large, rimmed baking sheet.
2. Stir together butter and herb seasonings in a small bowl; spread evenly over tops of rolls.
3. Bake 10 to 15 minutes to heat through. Separate rolls and serve warm.