Asian-Style Chicken Lettuce Wraps
Recipe - The Fresh Grocer - Corporate
Asian-Style Chicken Lettuce Wraps
0
Servings4
Cook Time20 Minutes
Ingredients
1 (3 oz) package ramen noodles (discard seasoning packet)
1 (5 oz) can HORMEL® Premium Chicken Breast, drained
1 cup diced cucumber
1 cup diced red bell pepper
1 cup Peanut Sauce
8 leaves bibb lettuce
Chopped peanuts
Sliced green onions
Directions
1. Prepare ramen noodles according to package directions; drain. Rinse under cold running water; drain again.
2. In medium bowl, combine ramen, chicken, cucumber, bell pepper and peanut sauce; toss until ramen is coated.
3. Divide ramen mixture evenly among lettuce leaves. Garnish with peanuts and onions.
0 minutes
Prep Time
20 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Maruchan Soy Sauce Flavor Ramen Noodle Soup, 3 oz, 3 Ounce
$0.39$0.13/oz
Fresh Chicken Breast Tenders, 1 Pound
$5.49 avg/ea$5.49/lb
Fresh Cucumber, 1 each, 1 Each
$0.89
McCormick Crushed Red Pepper, 1.5 oz, 1.5 Ounce
$3.99$2.66/oz
Planters Lightly Salted Cocktail Peanuts, 12 oz, 12 Ounce
$4.29$0.36/oz
Red Leaf Lettuce, 9 oz, 1 Each
$2.99
Planters Lightly Salted Cocktail Peanuts, 12 oz, 12 Ounce
$4.29$0.36/oz
Scallions - Green, 1 each, 1 Each
$1.49
Directions
1. Prepare ramen noodles according to package directions; drain. Rinse under cold running water; drain again.
2. In medium bowl, combine ramen, chicken, cucumber, bell pepper and peanut sauce; toss until ramen is coated.
3. Divide ramen mixture evenly among lettuce leaves. Garnish with peanuts and onions.