Udi's Gluten Free Mac & Cheese, 8 oz, 227 Gram
Ingredients
Cooked Gluten Free Pasta (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Milk with Vitamin D Added, Heavy Cream, Unsalted Butter, Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less than 2% of: Parmesan Cheese (Cultured Milk, Salt, Enzymes), Corn Starch, Potato Flour, Salt, Spice, Xanthan Gum, Annatto Extract (for color)430cal
23g
4g
470mg
Nutrition Facts
Calories
Total Fat23g29 %
Cholesterol70mg23 %
Sodium470mg20 %
Total Carbohydrate44g16 %
Protein11g19 %
Vitamin D1.1μg6 %
Iron0mg0 %
Potassium220mg4 %
Product Detail
Gluten Free Elbow Pasta Tossed in a Creamy Cheese Sauce No Artificial Dyes* or Flavors *Colored with Annatto Have it All! This dish is comfort come to life. It's creamy with a smooth cheese sauce. It's delicious with gluten free elbow pasta. It's everything you know and love and even easier to enjoy! So dig in!
Preparation & Usage
Cook as Directed
Features
11g Protein per Serving
Ingredients
Cooked Gluten Free Pasta (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Milk with Vitamin D Added, Heavy Cream, Unsalted Butter, Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less than 2% of: Parmesan Cheese (Cultured Milk, Salt, Enzymes), Corn Starch, Potato Flour, Salt, Spice, Xanthan Gum, Annatto Extract (for color)430cal
23g
4g
470mg
Nutrition Facts
Calories
Total Fat23g29 %
Cholesterol70mg23 %
Sodium470mg20 %
Total Carbohydrate44g16 %
Protein11g19 %
Vitamin D1.1μg6 %
Iron0mg0 %
Potassium220mg4 %
Legal
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