Pasta Roni Angel Hair Pasta with Herbs, 4.8 oz, 4.8 Ounce
Ingredients
Wheat Flour, Whey, Salt, Palm Oil, Maltodextrin, Corn Syrup Solids, Natural Flavor, Onions, Monosodium Glutamate, Parsley*, Garlic, Sodium Caseinate, Potassium Phosphate, Rosemary*, Soy Lecithin, Sunflower Oil, Sage*, Niacinamide, Ferrous Sulfate, Yellow 5, Yellow 6 Lake, Yellow 6, Celery*, Thiamine Mononitrate, Riboflavin, Folic Acid, *Dried190cal
2g
2g
560mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium560mg24 %
Total Carbohydrate38g14 %
Protein7g0 %
Vitamin D0μg0 %
Iron2.4mg10 %
Potassium170mg2 %
Brand Information
From the Makers of Rice a Roni® The San Francisco Treat® Try Rice-A-Roni® for another easy homemade meal.
Product Detail
Angel Hair Pasta in a Creamy Herb Sauce
Preparation & Usage
Pasta Stove Top Directions What You Need 2 Tbsps. Butter or Margarine 1 1/3 Cups Water 2/3 Cup Milk 1. In medium saucepan, bring water, milk, and butter or margarine to a boil. Then slowly stir in pasta end special seasonings. Separate pasta with a fork, if needed. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 4-5 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. About 2 1/2 cups prepared. Enjoy! Make It a Meal Easy as 1-2-3: 1. Stir in frozen peas when mixing in special seasoning. 2. Add cooked chicken breast, sliced into pieces during stand time. 3. Top with shredded parmesan cheese before serving (optional). Less Fat Directions: Follow range top or microwave directions, except substitute butter with 1/2 tablespoon olive oil and use 3/4 cup skim milk. • Fat reduced to 5g from 13g per serving. • Saturated fat reduced to 1.5g from 3.5g per serving. • Trans fat reduced to 0g from 1.5g per serving. See nutrition facts panel for sodium content.
Ingredients
Wheat Flour, Whey, Salt, Palm Oil, Maltodextrin, Corn Syrup Solids, Natural Flavor, Onions, Monosodium Glutamate, Parsley*, Garlic, Sodium Caseinate, Potassium Phosphate, Rosemary*, Soy Lecithin, Sunflower Oil, Sage*, Niacinamide, Ferrous Sulfate, Yellow 5, Yellow 6 Lake, Yellow 6, Celery*, Thiamine Mononitrate, Riboflavin, Folic Acid, *Dried190cal
2g
2g
560mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium560mg24 %
Total Carbohydrate38g14 %
Protein7g0 %
Vitamin D0μg0 %
Iron2.4mg10 %
Potassium170mg2 %
Legal
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