Marie Callender's 2 Deep Dish Pastry Pie Shells, 16 oz, 16 Ounce
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Hydrogenated Soybean Oil, Dextrose, Salt, Dough Conditioner (Sodium Metabisulfite)130cal
8g
1g
50mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol0mg0 %
Sodium50mg2 %
Total Carbohydrate13g5 %
Protein2g0 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium0mg0 %
Preparation & Usage
Must Be Cooked Thoroughly for Baking Directions, Please Flip Plastic Cover.
Features
Fine pastry quality flour
Signature recipe
Reusable bakers' pie pan
No artificial: preservatives, flavors, colors
Made from scratch pastry crust
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Hydrogenated Soybean Oil, Dextrose, Salt, Dough Conditioner (Sodium Metabisulfite)130cal
8g
1g
50mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol0mg0 %
Sodium50mg2 %
Total Carbohydrate13g5 %
Protein2g0 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium0mg0 %
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