Krusteaz Light & Fluffy Buttermilk Complete Pancake Mix, 25.2 oz, 25.2 Ounce
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Wheat Flour, Leavening (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Modified Wheat Starch, Defatted Soy Flour, Dextrose, Soybean Oil, Arabic Gum, Salt, Buttermilk*, Lactic Acid, Guar Gum, *Contributes a trivial amount of Cholesterol210cal
1.5g
6g
480mg
Nutrition Facts
Calories
Total Fat1.5g2 %
Cholesterol0mg0 %
Sodium480mg21 %
Total Carbohydrate43g16 %
Protein5g0 %
Vitamin D0μg0 %
Iron2.5mg15 %
Potassium120mg2 %
Brand Information
Makers Wanted® Driven by a spirit of ingenuity since 1932, we are Makers. And so are You. Throw yourself into the mix and let's make Wow happen!
Product Detail
At Krusteaz, we believe that health-consciousness shouldn't mean less flavor. That's why we made this pancake mix as light, fluffy and delicious as our classic buttermilk pancake mix. These moist, mouthwatering pancakes are a sure-fire staple for a satisfying breakfast or a late-night pancake snack.
Preparation & Usage
Just Add Water 4-Inch Pancakes: 6 - 7; Mix: 1 cup; Cold Water: 2/3 cup 4-Inch Pancakes: 12 - 14; Mix: 2 cups; Cold Water: 1 ⅓ cups 4-Inch Pancakes: 18 - 21; Mix: 3 cups; Cold Water: 2 cups Tip: For thinner pancakes, add more water. For thicker pancakes, add more mix. 1. Heat pancake griddle to 375°F (medium heat). Lightly grease griddle. 2. Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix and water. Batter will be slightly lumpy. Do not over-mix. Let batter stand 2 minutes. Pour slightly less than 1/4 cup batter per pancake onto griddle. Do not eat raw batter. 3. Cook 1¼ - 1½ minutes per side. For light and fluffy pancakes, Flip only once, when tops bubble and bottoms are golden brown. High altitude: No adjustment necessary.
Features
Good Source of Fiber
Cholesterol Free
Low in Fat
No Artificial flavors, colors, preservatives
Kosher - Dairy
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Wheat Flour, Leavening (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Modified Wheat Starch, Defatted Soy Flour, Dextrose, Soybean Oil, Arabic Gum, Salt, Buttermilk*, Lactic Acid, Guar Gum, *Contributes a trivial amount of Cholesterol210cal
1.5g
6g
480mg
Nutrition Facts
Calories
Total Fat1.5g2 %
Cholesterol0mg0 %
Sodium480mg21 %
Total Carbohydrate43g16 %
Protein5g0 %
Vitamin D0μg0 %
Iron2.5mg15 %
Potassium120mg2 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.