Jamaican Choice Callaloo in Brine, 19 oz, 19 Ounce
Ingredients
Callaloo, Water, Salt, Acetic Acid25cal
0g
0g
10mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium10mg0 %
Total Carbohydrate4g1 %
Protein0g0 %
Vitamin D0μg0 %
Iron1.3mg8 %
Potassium358mg8 %
Preparation & Usage
Directions for use: • Open can of callaloo, drain and discard brine. • Heat tomatoes and onions with butter and add drained callaloo, garnish with slices of hard boiled eggs and red sweet pepper slices. • Drained callaloo can be added to seasoned codfish and served with either roasted breadfruit slices, steamed rice, baked bammies or other starchy vegetables.
Features
Real Jamaican
Ingredients
Callaloo, Water, Salt, Acetic Acid25cal
0g
0g
10mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium10mg0 %
Total Carbohydrate4g1 %
Protein0g0 %
Vitamin D0μg0 %
Iron1.3mg8 %
Potassium358mg8 %
Legal
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