Gardein Plant-Based Mandarin Orange Crispy Chick'n, 10.5 oz, 10.5 Ounce
Ingredients
Water, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Vital Wheat Gluten, Canola Oil, Distilled Vinegar, 2% or less of: Soy Sauce (Water, Soybeans, Wheat, Salt), Rice Flour, Modified Potato Starch, Fruit Puree (Water, Mandarin Orange Juice Concentrate, Tangerine Juice Concentrate), Salt, Methylcellulose, Sunflower Oil, Corn Starch, Garlic Powder, Ancient Grain Flour (Khorasan Wheat), Salted Sake (Water, Rice, Salt), Potato Starch, Natural Flavors, Spices, Yeast Extract, Titanium Dioxide (Color), Oil of Orange, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate). Crushed Red Pepper, Lactic Acid260cal
7g
19g
590mg
Nutrition Facts
Calories
Total Fat7g9 %
Cholesterol0mg0 %
Sodium590mg26 %
Total Carbohydrate36g13 %
Protein13g16 %
Vitamin D0μg0 %
Iron2.6mg15 %
Potassium0mg0 %
Brand Information
Be Inspired. Eat Well. Our plant-based Mandarin Orange Chick'n is a dinner winner. Make lettuce cups or add your favorite veggies for a quick stir-fry that's better than take-out! Plant-based Orange Chick'n lettuce wraps
Product Detail
Golden Tempura Plant-based Chick'n Pieces with an Asian-inspired Citrus Sauce. Just Add Rice.
Preparation & Usage
Cook Thoroughly
Features
No dairy ingredients
Always Vegan
Plant-based
260 Calories per Serving
13g Protein per Serving
Kosher
Ingredients
Water, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Vital Wheat Gluten, Canola Oil, Distilled Vinegar, 2% or less of: Soy Sauce (Water, Soybeans, Wheat, Salt), Rice Flour, Modified Potato Starch, Fruit Puree (Water, Mandarin Orange Juice Concentrate, Tangerine Juice Concentrate), Salt, Methylcellulose, Sunflower Oil, Corn Starch, Garlic Powder, Ancient Grain Flour (Khorasan Wheat), Salted Sake (Water, Rice, Salt), Potato Starch, Natural Flavors, Spices, Yeast Extract, Titanium Dioxide (Color), Oil of Orange, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate). Crushed Red Pepper, Lactic Acid260cal
7g
19g
590mg
Nutrition Facts
Calories
Total Fat7g9 %
Cholesterol0mg0 %
Sodium590mg26 %
Total Carbohydrate36g13 %
Protein13g16 %
Vitamin D0μg0 %
Iron2.6mg15 %
Potassium0mg0 %
Legal
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