Birds Eye Stir Fry Veggies and Sauce, Teriyaki, Frozen Vegetables, 15 oz., 15 Ounce
Ingredients
Vegetables (Brocolli, Bok Choy, Carrots, Red Bell Peppers, Yellow Bell Peppers, Onions), Sauce (Soy Sauce [Water, Soybeans, Wheat, Salt], Water, Sugar, Garlic, Modified Corn Starch, Honey, Shaoxing-Style Rice Cooking Wine [Rice Wine, Salt, Natural Flavor, Invert Sugar, Sugar] Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Salt, Canola Oil, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt] Crushed Red Pepper)60cal
0g
8g
640mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium640mg28 %
Total Carbohydrate12g4 %
Protein2g0 %
Vitamin D0μg0 %
Iron0.6mg4 %
Potassium210mg4 %
Product Detail
Make stir-fry night a breeze with Birds Eye Teriyaki Stir Fry Veggies and Sauce. Broccoli, bok choy, red bell peppers, yellow bell peppers and onions paired with a sweet and savory teriyaki sauce provide the perfect start for a delicious stir-fry. With no artificial flavors, no artificial colors, no preservatives and 60 calories per serving, this perfect combination of frozen vegetables and sauce can take your stir-fry to the next level. Stock up on these delicious frozen vegetables with sauce for a quick stir-fry anytime. Broccoli, Bok Choy, Carrots, Red Bell Peppers, Yellow Bell Peppers, and Onions with A Sweet & Savory Teriyaki Sauce Enjoy the perfect combination of veggies and sauce! Your delicious, freshly-made stir-fry at home
Preparation & Usage
Do Not Thaw Cook Thoroughly See Cooking Instructions For a Quick, Complete Stir-Fry Meal: 1. Prepare stir-fry according to package directions. 2. Toss with one pound of cooked chicken, pork or tofu. 3. Serve over cooked rice or noodles. Feeling adventurous? Shake things up and make your stir-fry in a work!
Ingredients
Vegetables (Brocolli, Bok Choy, Carrots, Red Bell Peppers, Yellow Bell Peppers, Onions), Sauce (Soy Sauce [Water, Soybeans, Wheat, Salt], Water, Sugar, Garlic, Modified Corn Starch, Honey, Shaoxing-Style Rice Cooking Wine [Rice Wine, Salt, Natural Flavor, Invert Sugar, Sugar] Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Salt, Canola Oil, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt] Crushed Red Pepper)60cal
0g
8g
640mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium640mg28 %
Total Carbohydrate12g4 %
Protein2g0 %
Vitamin D0μg0 %
Iron0.6mg4 %
Potassium210mg4 %
Legal
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