Bertolli Chicken Florentine & Farfalle, 22 oz, 22 Ounce
Sale Information
Ingredients
Sauce (Water, Cream, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin†], Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Soybean Oil, less than 2% of: Corn Starch, Onions, Salt, Parmesan Cheese Flavor [parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Romano Cheese Flavor [Romano Cheese from Cow's Milk {Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate], Garlic Powder, Natural Flavors, Barley Malt Extract), Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Spinach, Seasoned White Meat Chicken (Chicken Breast, Water, less than 2% of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product), †To Preserve Quality280cal
8g
3g
590mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol30mg10 %
Sodium590mg26 %
Total Carbohydrate36g13 %
Protein14g0 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium320mg6 %
Brand Information
Italian inspired recipes since 1865
Product Detail
Farfalle with Grilled White Meat Chicken and Farm-Grown Spinach in a Rich White Wine and Parmesan Sauce Rooted in Italian tradition Farfalle pasta gets our vote every time-it's whimsically pretty, and the crimped middle collects our creamy white wine and parmesan sauce. A la Florentine-in the style of florence-here, that means tender leaves of spinach nestled amongst the pasta and garlicky grilled white meat chicken. Made with 100% natural* chicken. Made without artificial preservatives.† *Minimally processed. †See ingredient statement for ingredients used to preserve quality.
Preparation & Usage
Cook as directed
Features
Effortlessly crafted with simple ingredients
No artificial flavors or colors
No artificial ingredients
Ready in 10 minutes
Sale Information
Ingredients
Sauce (Water, Cream, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin†], Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Soybean Oil, less than 2% of: Corn Starch, Onions, Salt, Parmesan Cheese Flavor [parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Romano Cheese Flavor [Romano Cheese from Cow's Milk {Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate], Garlic Powder, Natural Flavors, Barley Malt Extract), Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Spinach, Seasoned White Meat Chicken (Chicken Breast, Water, less than 2% of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product), †To Preserve Quality280cal
8g
3g
590mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol30mg10 %
Sodium590mg26 %
Total Carbohydrate36g13 %
Protein14g0 %
Vitamin D0μg0 %
Iron1.2mg6 %
Potassium320mg6 %
Legal
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